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The elegant and refined atmosphere of the fresh, Mediterranean-style restaurant provides the ideal frame for our culinary proposals, always prepared with great accuracy and in a traditional way, with a focus on the careful selection of fresh and genuine ingredients. All the dishes express the pleasure of a balanced and healthy food highlighting the Mediterranean taste nuances.
From May to the End of September lunch consists in a rich buffet of starters and vegetable dishes, a choice of main courses, second courses and side-dishes, offering every day a meal satisfying even the most refined palates and complying with the increasing demand of a healthy and light food. In March, April and October, lunch is served as a menu on demand.

Dinner is served at the table with a choice menu, appropiate clothing is required in particular for men: long trousers and shirt or polo. The menu is completed by a mouth-watering buffet of pastries, with an accent on those of the tradition of Ischia and Naples, prepared by the hotel’s confectioners. On special evenings organized every 7 or 15 days, dinner is served at the restaurant “del Parco” in the midst of the green park.
Please declare any food intolerance or allergies to our staff, common to the rules from the UE community 1169/2011.

The hotel bar is a corner where to enjoy a coffee break, sip a drink or listen to great piano bar music in the evening hours. If during the day you want to enjoy full-time the sun and relax at the pool, you may order a refreshing cocktail at the Olympic Bar, another bar with a terrace right next to the large pool.

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Via M. Mazzella, 70
80077 Ischia

ph. +39 0813336111

fax. +39 0813336276

[email protected]

VAT IT03376570630

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