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The elegant and refined atmosphere of the fresh, Mediterranean-style restaurant provides the ideal frame for our culinary proposals, always prepared with great accuracy and in a traditional way, with a focus on the careful selection of fresh and genuine ingredients. All the dishes express the pleasure of a balanced and healthy food highlighting the Mediterranean taste nuances.
From May to the End of September lunch consists in a rich buffet of starters and vegetable dishes, a choice of main courses, second courses and side-dishes, offering every day a meal satisfying even the most refined palates and complying with the increasing demand of a healthy and light food. In March, April and October, lunch is served as a menu on demand.

Dinner is served at the table with a choice menu, appropiate clothing is required in particular for men: long trousers and shirt or polo. The menu is completed by a mouth-watering buffet of pastries, with an accent on those of the tradition of Ischia and Naples, prepared by the hotel’s confectioners. On special evenings organized every 7 or 15 days, dinner is served at the restaurant “del Parco” in the midst of the green park.

The hotel bar is a corner where to enjoy a coffee break, sip a drink or listen to great piano bar music in the evening hours. If during the day you want to enjoy full-time the sun and relax at the pool, you may order a refreshing cocktail at the Olympic Bar, another bar with a terrace right next to the large pool.

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Via M. Mazzella, 70
80077 Ischia

ph. +39 0813336111

fax. +39 0813336276

[email protected]

VAT IT03376570630

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